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Linda Johnson-Bell

Author & Wine Writer | Climate & Water Researcher | Speaker & Consultant
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Dubai

September 25, 2016

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Latest Posts

Featured
March 13, 2026
World Book Day 2026 & The Wine and Wellness Guide
March 13, 2026
March 13, 2026
March 13, 2026
If you don't eat junk, why drink it? Ultra-Processed Wines ...
March 13, 2026
March 13, 2026
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October 27, 2025
Porto Protocol: Climate Talks:Dry Farming & Climate Resilience
October 27, 2025
October 27, 2025
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October 21, 2025
“Turn it off: Why the wine industry should prioritise dry farming”. 
October 21, 2025
October 21, 2025
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October 16, 2025
Why the UK’s Climate Plan Must Begin with Soil, Not Technology
October 16, 2025
October 16, 2025
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October 14, 2025
Two Philosophies of Wine and Water: Alentejo vs. South Africa
October 14, 2025
October 14, 2025
October 6, 2025
Indigenous Knowledge Systems and Viticulture - Reclaiming Water Wisdom
October 6, 2025
October 6, 2025
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October 4, 2025
THE WINE AND WELLNESS GUIDE: HOW TO AVOID ULTRA-PROCESSED WINES™
October 4, 2025
October 4, 2025
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October 4, 2025
Why Ultra-Processed Wines™ Are Fragile in a Changing Climate
October 4, 2025
October 4, 2025
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August 22, 2025
New Book:The Wine and Wellness Guide: How to Avoid Ultra-Processed Wines™ 
August 22, 2025
August 22, 2025
July 29, 2025
Press Release: New Trademark Secured (UPW)
July 29, 2025
July 29, 2025
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July 29, 2025
New Book Release : Coming Soon
July 29, 2025
July 29, 2025
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December 5, 2022
Luxury crops: food for the gods and goddesses
December 5, 2022
December 5, 2022
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November 28, 2022
Water conservation starts in the dirt  ... Agroforestry, RA, and crop suitability
November 28, 2022
November 28, 2022
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November 21, 2022
Nature’s capital: Water scarcity begins with water ownership 
November 21, 2022
November 21, 2022
November 15, 2022
Joining Porto Protocol's Expert Panel ...
November 15, 2022
November 15, 2022
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November 14, 2022
Water Wars: A Western mindset divorced from Nature
November 14, 2022
November 14, 2022
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November 7, 2022
Our renaming of ancient wisdom: Traditional Ecological Knowledge (TEK)
November 7, 2022
November 7, 2022
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October 24, 2022
CHEMICAL WINEFARE: The War is over, but not the Revolution ...
October 24, 2022
October 24, 2022
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October 17, 2022
History Repeating: The great river civilisations and irrigation ...
October 17, 2022
October 17, 2022
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October 10, 2022
Irrigation’s salty tears
October 10, 2022
October 10, 2022
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October 8, 2022
Freshwater Management and the UN's SDG deadline …
October 8, 2022
October 8, 2022
Is Earth going to run out of water?
August 9, 2021
Is Earth going to run out of water?
August 9, 2021
August 9, 2021
May 21, 2021
Polyculture & Sustainable Wine: The Future of Wine Americas Conference, June 2021
May 21, 2021
May 21, 2021
May 21, 2021
Porto Protocol Climate Talk: A Wine World Beyond Glyphosate
May 21, 2021
May 21, 2021
May 21, 2021
Porto Protocol Climate Talk: Water Usage in Wines and Vines
May 21, 2021
May 21, 2021
Welsh Wine Week Day 5, LLanerch 2017 Sparkling Blush "Cariad"
July 31, 2020
Welsh Wine Week Day 5, LLanerch 2017 Sparkling Blush "Cariad"
July 31, 2020
July 31, 2020
July 30, 2020
Welsh Wine Week Day 4, Conwy 2018 Solaris
July 30, 2020
July 30, 2020
July 29, 2020
Welsh Wine Week, Day 3 ... Ancre Hill 2018 Chardonnay
July 29, 2020
July 29, 2020
July 28, 2020
Welsh Wine Week 2020, Day 2 : Tintern Parva 2017 Bacchus tasting
July 28, 2020
July 28, 2020

CONTACT: author@thewinelady.com / office@twacci.org